The Soy Sauce 808 7ml Pack

Soy Sauce, also known as "xi dầu," is a brown-colored sauce with a moderate salty taste, used for marinating food or as a dipping sauce for various dishes such as stir-fried, boiled, or fried foods. OngChaVa Soy Sauce is made through a fermentation or hydrolysis process, with the main ingredient being soybeans, ensuring a delicious flavor and safety for consumers' health.

OngChaVa Soy Sauce 808 in a 7ml sachet is a convenient and easy-to-use product for families during outings, packed lunches, or for use in restaurants and eateries.

1. PRODUCT INFORMATION FOR ONGCHAVA SOY SAUCE 808 7ML SACHET

• Brand: OngChaVa
• Ingredients: Water, defatted soybeans, wheat, salt, synthetic coloring, etc.
• Shelf Life: 12 months from the date of production.
• Manufacturer: Nosafood Joint Stock Company.
• Manufacturing Address: Lot D3/1-4, VL7 Road, Vĩnh Lộc 2 Industrial Park, Long Hiep Commune, Ben Luc District, Long An Province.

2. SUGGESTED DISHES

• Use as a dipping sauce for grilled dry dishes, grilled squid.
• Used in cooking dishes such as Yangzhou fried rice, stir-fried noodles, and stir-fried macaroni.

3. STORAGE INSTRUCTIONS

• Store in a cool place, avoid direct sunlight.