Premium Vegetarian Fish Sauce 230ml

OngChaVa Premium Vegetarian Fish Sauce 230ml is both healthy and enhances the rich flavor of your dishes. The 230ml bottle of OngChaVa Premium Vegetarian Fish Sauce is made from water, salt, yeast extract, mushroom flavor, and more. It can be used as a seasoning, dipping sauce, or in cooking, providing a rich and aromatic flavor from the vegetarian fish sauce.

1. PRODUCT INFORMATION FOR ONGCHAVA PREMIUM VEGETARIAN FISH SAUCE 230ML

• Brand: OngChaVa
• Specification: 12 bottles/carton
• Ingredients: Pineapple juice concentrate, yeast extract, Himalayan pink salt (2.5%), seaweed extract (2%), shiitake mushroom powder, etc.
• Shelf Life: 12 months from the production date.
• Manufacturer: Nosafood Joint Stock Company.
• Manufacturing Address: Lot D3/1-4, VL7 Road, Vinh Loc 2 Industrial Park, Long Hiep Commune, Ben Luc District, Long An Province.

2. SUGGESTED DISHES USING ONGCHAVA PREMIUM VEGETARIAN FISH SAUCE 230ML

• An essential ingredient for cooking soups, stir-fries, braised dishes, and vegetarian foods.
• Adds a fragrant aroma to dishes.
• Can be used as a dipping sauce for both vegetarian and non-vegetarian dishes.

3. STORAGE INSTRUCTIONS FOR ONGCHAVA PREMIUM VEGETARIAN FISH SAUCE 230ML

• Store in a dry, cool place, away from direct sunlight.
• Keep the lid tightly closed after use.