Nutmeg originates from the Pacific Islands and has been introduced to tropical regions of South Asia and Southeast Asia. In Vietnam, the plant is primarily cultivated in the southern provinces. Nutmeg contains various vitamins and minerals such as water, protein, carbohydrates, phosphorus, iron, and essential oils.
Nutmeg is a quintessential spice of autumn, often found in fall desserts and beverages. It can also be used in savory dishes. Available both as ground powder and whole seeds, nutmeg is known for its warm, aromatic flavor that makes it a perfect addition to both sweet and savory dishes. When ground, nutmeg has a warm taste with a hint of clove.
OngChaVa Nutmeg Seeds are produced from high-quality, carefully selected raw materials with strict quality control, ensuring the product retains its original flavor and is safe for consumption.**
1. PRODUCT INFORMATION FOR ONGCHAVA NUTMEG SEEDS 135G
Brand: OngChaVa
Ingredients: 100% Nutmeg
Weight: 135g
Shelf Life: 24 months from the production date.
Manufacturer: Nosafood Joint Stock Company.
Manufacturing Address: Lot D3/1-4, VL7 Road, Vinh Loc 2 Industrial Park, Long Hiep Commune, Ben Luc District, Long An Province.
2. SUGGESTED DISHES USING ONGCHAVA NUTMEG SEEDS
Use as a seasoning for sausages, stews, soups, porridges, etc.
Ideal for roasting, sauces, ice cream, desserts, and baked goods.
For whole seeds, grate a small amount before adding to dishes.
Note: Use sparingly as nutmeg is a strong spice that can easily overpower the flavor of your dish.
3. STORAGE INSTRUCTIONS
Store in a cool, dry place, away from direct sunlight.
After opening, seal the package tightly and store in the refrigerator.
4. SHOP COMMITMENT
The product meets ISO22000 and HACCP standards and ensures food safety.
Guaranteed authentic products with a money-back guarantee if counterfeit, incorrect brand, or expired products are received.
The shop is responsible for any incorrect or missing products, except for damages due to external factors like transportation and storage conditions.