OngChaVa Curry Leaves 15g

Curry Leaves are a familiar spice in many dishes, especially in curries, stews, and stir-fries. With their strong aroma, slightly bitter taste, and a hint of mild spice, curry leaves not only enhance the flavor of dishes but also offer numerous health benefits, such as aiding digestion, reducing inflammation, and fighting bacteria.

OngChaVa Curry Leaves are produced at the Nosafood factory with strict quality control throughout all production stages and raw material selection. This ensures that the product retains the characteristic flavor of fresh curry leaves and is safe for consumer health.

1. PRODUCT INFORMATION

   • Brand: OngChaVa
   • Weight: 15g
   • Ingredients: 100% curry leaves
   • Shelf Life: 24 months from the date of manufacture
   • Manufacturer: Nosafood Joint Stock Company
   • Production Address: Lot D3/1-4 VL7 Road, Vinh Loc 2 Industrial Park, Long Hiep Commune, Ben Luc District, Long An Province

2. SUGGESTED DISHES USING ONGCHAVA CURRY LEAVES

   • Curries: Chicken curry, beef curry, seafood curry...
   • Stews: Green bean stew with curry leaves, black bean stew with curry leaves, vegetable stew with curry leaves...
   • Stir-fries: Curry leaf stir-fried shrimp, curry leaf stir-fried beef, curry leaf stir-fried water spinach...
   • Indian dishes: Naan bread, masala dosa, samosas...

3. STORAGE INSTRUCTIONS

   • Store in a cool, dry place, away from direct sunlight.
   • After opening, seal the package tightly and store in the refrigerator.

4. SHOP COMMITMENT

   • The product meets ISO22000 and HACCP standards and ensures food safety.
   • Guaranteed authenticity with clear origin; double refund if counterfeit, incorrect brand, or expired products are found upon receipt of the order.
   • If incorrect or missing products are delivered, the shop takes full responsibility. Exceptions apply for minor packaging damages due to factors such as transportation and storage.

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