Somen Noodles are fine, long, and thin noodles made from 99.5% wheat flour. Ông Chà Và Dry Somen Noodles will win the hearts of all diners with the unique dishes you can prepare, including cold noodles, stir-fried noodles, or noodles in broth or hotpot.
1. PRODUCT INFORMATION OF DRY SOMEN NOODLES 300G
Brand: Ông Chà Và
Ingredients: Wheat flour (99.5%), salt
Weight: 300g
Shelf Life: 24 months from the manufacturing date
Importer and Distributor: Nosafood Joint Stock Company
Distributor Address: Lot D3/1-4 VL7 Street, Vinh Loc 2 Industrial Park, Long Hiep Commune, Ben Luc District, Long An Province
2. USAGE INSTRUCTIONS FOR DRY SOMEN NOODLES
Step 1: Boil 2.5 liters of water with ½ teaspoon of salt. Add 300g of noodles and cook for 6-8 minutes, stirring occasionally.
Step 2: Remove the noodles and rinse them quickly with clean ice water or filtered water. Drain the noodles in a colander.
Step 3: Prepare your desired dish: cold noodles, stir-fried noodles, or noodles in broth or hotpot.
The product can be used in both vegetarian and non-vegetarian dishes.
3. STORAGE INSTRUCTIONS
Store in a cool, dry place, away from direct sunlight. Seal the package tightly after opening.
4. WARNING INFORMATION
Do not use if allergic to the ingredients. Do not consume the product if it shows signs of spoilage. Use before the expiration date.
