Hai Vien Anchovy Fish Sauce, made with 95% pure anchovy fish sauce, salt, water, natural yeast extract, and Himalayan pink salt.
This sauce is clear, amber-brown in color, with a mild fragrance and a rich, savory taste. It can be used as a direct dipping sauce, enhancing the flavor of dishes, and can also be used as a seasoning.
Ingredients: Anchovy fish sauce base (95%), yeast extract, Himalayan pink salt, ...
Shelf Life: 12 months
Manufacturer and Distributor: NOSAFOOD Joint Stock Company
2. INSTRUCTIONS FOR USE
Use as a dipping sauce or for cooking.
3. STORAGE INSTRUCTIONS
Store in a cool, dry place, away from direct sunlight.
Tighten the cap securely after use.
4. WARNING INFORMATION
Do not use if allergic to any of the ingredients.
Consume before the expiration date.
Allergy warning: This product contains fish.
5. COMMITMENT FROM ONG CHA VA
The product meets ISO 22000 and HACCP standards and ensures food safety.
We guarantee that the products are of clear origin and authenticity. A double refund will be issued if counterfeit, incorrect brand, or expired products are found upon delivery.
If the wrong or missing items are delivered, the shop will take full responsibility (except for exterior damage caused by external factors such as shipping or storage conditions).
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